A welcoming breakfast restaurant and cafe serving homemade breakfast, satisfying lunch, and handcrafted drinks.






Wake up to the smell of fresh coffee, warm pancakes, and homemade dishes served with a smile. At Stephanie’s International Cafe, every morning begins with comfort, and every afternoon brings satisfying flavor. Our welcoming breakfast restaurant brings families together, helps friends reconnect, and offers visitors the perfect place to refuel before exploring the beauty of Sandy, OR.
Whether you join us for an early breakfast or a relaxed brunch, you can expect food that feels both fresh and familiar. Dine in and stay awhile, or enjoy your meal with takeout and delivery available daily.
Explore flavorful options crafted for every appetite:
Start your day with pancakes, omelets, French toast, and classic breakfast staples.
Sip on rich coffee, enjoy a champagne glass at brunch, or relax with margaritas from our full bar.
With a seasoned chef leading the kitchen, owner Carlos Cob brings experience, dedication, and steady leadership to every dish served.
Our dining space is designed to feel comfortable and inviting. Whether you are gathering with family or meeting friends, you can enjoy your meal in a relaxed and friendly setting.
Prepared in-house with quality ingredients and served in generous portions, our meals are fairly priced and built to satisfy.
Enjoy more than just coffee. From refreshing margaritas to a celebratory glass of champagne, our full bar adds something special to your brunch or lunch.
Located in the heart of town, Stephanie’s International Cafe is the perfect stop for both locals and travelers.
Nestled in Sandy, OR, Stephanie’s International Cafe has become a trusted destination for breakfast, brunch, and lunch. Its location makes it a convenient choice for locals, visitors exploring Mount Hood, and anyone seeking a reliable breakfast spot nearby.
Open daily from 7am to 2pm, our cafe welcomes guests for morning comforts and midday delights throughout the week. Private banquet facilities are available for corporate meetings, celebrations, and special events.
In June 2012, Stephanie’s International Cafe was purchased by one of its own cooks, Carlos Cob. With many years of experience in the culinary world, he took ownership with a clear purpose — to raise the standards of quality, service, and consistency in every dish served.
His hands-on leadership shaped the kitchen, strengthened daily operations, and reinforced a commitment to cleanliness and professionalism. Through dedication and hard work, he built a restaurant known for reliable flavors, thoughtful preparation, and attentive care.
Today, that same commitment continues to guide every shift, every plate, and every guest experience.
Really tasty breakfasts, the coffee is good and comforting. The hot cocoas were a hit with the kids. The French toast was well beloved by the kids, the country fried steak was no match for my partner's appetite. My jalapeño omelette was alright, the eggs were the perfect texture and the cheese was wonderfully melted; my only complaint is that the jalapeños may have been pickled and we're certainly not tamed and there were waaaay too many in my omelette but I still liked it a lot.